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Press
Since Taline's opening, we have been fortunate to secure some notable accolades and encouraging words from the press. Below are some highlights. For any press-related inquiries, please reach out to info@talineto.ca
"What's on the menu at Taline, a new Armenian restaurant in Rosedale"
What fine-dining chefs think about rising dietary requests- The Globe And Mail
"Taline has opened in Toronto. Named after chef Sebouh Yacoubian’s late mother, the restaurant is a celebration of her spirit, recipes and heritage. Together with brothers Saro and Serouj, the chef aims to showcase Armenian culture"
"Taline, which opened on April 5th, 2023, brings diners a taste of Armenia by way of Lebanon. Taline isn’t just a restaurant. It is a tribute to the mother who Head Chef, Seb Yacoubian lost when he was just 16 years old. Partnering with brothers, Saro, Serouj, Yacoubian created a space that his mother fills to this day"
"Toronto Chef Sets Out to be the first Michelin Star Armenian Fine Dining Restaurant in Canada"
"A new Armenian restaurant opens in Toronto in honour of owner’s late mom" - Streets Of Toronto
"Amid Toronto’s headily multicultural food scene, Armenian restaurants are pretty scarce. So the opening of Taline, on the corner of Yonge and Woodlawn, just north of Summerhill, is somewhat of a watershed moment" - Taste Toronto
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